Vegan Pad Thai Stir-fry Sauce. Case of 6 x 190ml.
- Jarred vegan Pad Thai sauce for 2, Pad Thai literally translates to 'Thai style stir-fry noodles' which is one of the most popular dishes to come from the region
- This flavour-packed sauce consists of a balanced mixture of gluten-free soy sauce, tamarind and palm sugar
- Payst caramelises the ingredients to make an intensely sweet, salty and sour sauce
- This is Payst HQ's go-to lunch, stir-fried with tofu, bean sprouts, Chinese chives, pak choi, peanuts, chilli, shiitake mushrooms, green beans and flat rice noodles finished with a squeeze of fresh lime
Product Info
Ingredients: Sugar, water, gluten-free soya sauce (water, soya beans, salt, spirit vinegar), tamarind, thickener: xanthan gum
Product Claims: vegan, vegetarian, dairy-free, nut-free, no nasties, palm oil-free, caffeine-free, natural, handmade, ethically sourced, sustainably sourced, recyclable packaging, family business, salsa
Storage: Ambient
Made In: London
[trade]Trade Info
Shelf Life: 12 Months From Production
Barcodes: 5060794741829
Product Code: PAVEGPADTHAI190
What's Unique: Combining ingredients sourced from Thailand and the UK, the brothers and emerging chefs behind Payst have crafted sauces we just can't live without. In line with their brand, every sauce is a perfect balance between sour, sweet, salty, spicy, and bitter.
Great For: Speciality Asian grocery stores and delis offering emerging cooking sauces.
